Recipes
salmonriceomega-3under $5under 20 min

Salmon & Rice Bowl

Omega-3s + 40g protein. The smart bro's bowl.

Salmon & Rice Bowl
Total Time
17min
Per Serving
$4.50
Protein
40g
Calories
620cal

Nutrition Per Serving

2servings
620cal
Calories
40g
Protein
68g
Carbs
18g
Fat

Ingredients

Salmon Fillets2 (6oz each)
White Rice1.5 cups dry
Soy Sauce2 tbsp
Honey1 tbsp
Sesame Oil1 tsp
Garlic2 cloves
Cucumber1/2, sliced
Sesame Seeds1 tsp

Steps

Cook rice. Mix soy sauce + honey + sesame oil + garlic for glaze.

1

Heat a non-stick pan over medium-high. Sear salmon skin-side down 4 min.

4 min
2

Flip. Brush glaze on top. Cook 3-4 more min.

4 min
3

Bowl: rice → salmon → cucumber → drizzle remaining glaze → sesame seeds.

4

Pro Tips

  • Frozen salmon fillets are half the price. Thaw in cold water 30 min.
  • Skin-side down first = crispy skin. Don't move it for 4 minutes.
  • Add edamame or avocado to make it a proper poke-style bowl.

Cost Analysis

Per Serving
$4.50
Total Batch
$9.00
Per Day (3 meals)
$13.50
Per Month (est.)
$405
Prices based on US national averages (March 2026). Your local prices may vary.

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