Recipes
Sheet PanThighsSweet Potato

Sheet Pan Chicken Thighs with Sweet Potato

56g protein, $1.85/plate, 35 min. Sheet Pan perfection.

Sheet Pan Chicken Thighs with Sweet Potato
🍽️Sheet Pan
🍗Thighs200g
+
🍠Sweet Potato1 serving
Add veggies around the thighs — they roast in the drippings
Protein
56g
Calories
598
Cost
$1.85
Total Time
35m

Combo Score

8.2/10
Protein
8.5
Value
10.0
Speed
6.0
Ease
7.5

Nutrition Breakdown

1serving
598cal
Calories
56g
Protein
41g
Carbs
22g
Fat

How to Make It

1

Preheat oven to 425°F. Line a sheet pan.

2

Arrange seasoned thighs skin-side up with veggies around them.

3

Roast 28-30 min. Thighs baste the veggies in their fat.

4

Everything comes out in one pan. Zero cleanup.

425°F30 mincook time

Pro Tips

  • At $1.85/plate with 56g protein, this is elite value.
  • Line with parchment paper. Zero cleanup. You're welcome.
  • Microwave sweet potatoes (8 min) if you're in a rush.

Cost Breakdown

Thighs
$1.10
Sweet Potato
$0.75
Per Plate
$1.85
Per Month (1x/day)
$56
Protein per dollar: 30.3g/$

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