Recipes
GrilledSalmonVeggies

Grilled Salmon Fillet with Mixed Vegetables

44g protein, $3.95/plate, 15 min. Grilled perfection.

Grilled Salmon Fillet with Mixed Vegetables
🔥Grilled
🐟Salmon170g
+
🥗Veggies1 serving
Oil the grates well — salmon sticks easily
Protein
44g
Calories
436
Cost
$3.95
Total Time
15m

Combo Score

7/10
Protein
6.7
Value
3.7
Speed
9.0
Ease
9.5

Nutrition Breakdown

1serving
436cal
Calories
44g
Protein
18g
Carbs
20g
Fat

How to Make It

1

Preheat grill to medium-high. Oil grates generously.

2

Season salmon. Place skin-side down.

3

Grill 4-5 min per side. Don't force it off — it'll release when ready.

4

Internal temp: 145°F.

Medium-high10 mincook time

Pro Tips

  • Frozen salmon fillets are half the price and often fresher.

Cost Breakdown

Salmon
$3.50
Veggies
$0.45
Per Plate
$3.95
Per Month (1x/day)
$119
Protein per dollar: 11.1g/$

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